Our Menu
Monday - Friday 11:00 am - 3:00 pm
Appetizers
French Onion Soup
Crab Cakes*
Sweet Potato Fries

Ahi Tuna Poke Nachos*

Crispy Cantina Tacos
Truffle Fries
Crispy Calamari*
Chicken Wings*
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls $1.00 per roll, upon request

Winter Harvest Kale
Caesar Salad*
Vegan Buddha Bowl
Wedge
Entrees
Sopa De Mariscos*
Classic Tavern Pot Roast*

Grilled Salmon*
Cozy Winter Risotto
Cheese Quesadilla
Sandwiches
All sandwiches include your choice of regular French fries or a mixed green salad. You can also substitute a side Caesar salad or a cup of soup for an additional $6. Enhance your fries by upgrading to Truffle or Sweet potato for an additional $4.
Cubano*

Seared Ahi Tuna*
Clubhouse*

Reuben
Tavern Burger*

Blackened Chicken*
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza
Margherita

Salsiccia
Pear and Gorgonzola
Tavern Iron Dishes
Items below are served in a hot cast-iron skillet
Lobster Mac and Cheese
Tomini Cheese
Baked Spinach Artichoke Dip
3:00 PM - 9:00 PM
last seating @ 8:30pm
Appetizers
French Onion Soup
Crab Cakes*
Sweet Potato Fries
Ahi Tuna Poke Nachos*
Crispy Cantina Tacos
Truffle Fries
Crispy Calamari*
Chicken Wings*
Tavern Iron Dishes
Items below are served in a hot cast-iron skillet
Lobster Mac and Cheese
Tomini Cheese
Baked Spinach Artichoke Dip
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza.
Margherita
Salsiccia
Pear and Gorgonzola
Entrees
Sopa De Mariscos*
Chilean Sea Bass, calamari, and Maine Lobster
in a tomato-based broth with garlic, herbs, and
a touch of spice, served with grilled bread|add pasta+ $6
Chicken Parmesan*
Cozy WInter Risotto

Fiesta Fajitas*
Classic Tavern Pot Roast*
baby carrots, Borretane onions, and herbs in a
rich, savory jus, served with mashed potatoes
Grilled Salmon*
Tavern Burger*
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls upon request, $1.00 per roll
Winter Harvest Kale
Caesar*
Vegan Buddha Bowl
Wedge
Sides
All sides are $9
Organic Mixed Green Salad
Mashed Potatoes
Sauteed Spinach
Sweet Potato Fries
Asparagus
French Fries
Baby Carrots
8 years old and under
Entrees

Mac and Cheese
Ham, Egg & Cheese Sandwich

Chicken Tenders
Cheese Pinsa
Kids Pasta

Beef Sliders
Grilled Chicken
Sweets
Chocolate Chip Pancake
Fresh Fruit Plate
Organic Gelato
Drinks
Orange Juice
Apple Juice
Cranberry Juice
Sodas
Lemonade
Milk
Chocolate Milk
Hot Chocolate
Food
Margherita Pinsa
Calamari
Chicken Wings
Truffle Fries
Sliders
Spinach Artichoke Dip
Chips and Guacamole
Dessert
Molten Chocolate Lava Cake
Classic New York Cheesecake
Pistachio Crème Brûlée

Baked Apple Pie a la Mode
Organic Gelato
Tequila
Classic Margarita
Paloma
Sunrise
Tequila Cruda
Nachos
Cheese
Chicken*
Steak*
Chips and Guac
Tacos
Chicken*
Fish*
Steak*
Veggie
Extras
Side of Guacamole
Side of Sour Cream
Side of Chips
Side of Pico / Salsa
Coffee Drinks w/Alcohol
Irish Coffee
Bailey's Coffee
Mexican Coffee
Keoke Coffee
Espresso Martini
Sherry & Ports
2 ounce pour per serving
Dios Baco Oloroso
Gonzalez Byass Jerez
Gonzalez Byass Jerez
Gonzalez Byass Jerez
Sandeman LBV 2014
Sandeman Tawny 10 yr
Sandeman Tawny 20 yr
Sandeman Tawny 30 yr
Espresso
We proudly serve ILLY Coffee
Americano
Espresso
Double Espresso
Cappuccino
Lattes and Mochas
Hot Chocolate
Macchiato
Cordials and Digestifs
Bailey's Irish Cream
Cointreau
Drambuie
Frangelico
Chambord
Kahlua
Romana Sambuca
Grand Marnier
Fernet Branca
Five Mountain Organic Hot Teas
Hot Tea
Saturday & Sunday--9:30am-3pm
“Served raw or undercooked, or may contain raw or undercooked ingredients.”*
“Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs could elevate your risk of foodborne illness.”*
Eggs
Served with your choice of an organic mixed green salad or hash brown potatoes
sub egg whites + $2/sub regular French fries + $2
Crab Cake Benedict*
Breakfast Burrito
Veggie Frittata*
All American*
Tavern Eggs Benedict*
Morning Bagel Melt
Sweets & Entrees
Cinnamon Apple Orchard Pancakes
cinnamon, and warm spices, served with maple syrup
Buttermilk Pancakes
Brioche French Toast
Sopa De Mariscos*
calamari, and Maine Lobster in a tomato-based broth with
garlic, herbs, and a touch of spice, served with grilled bread|
add pasta +$6
Grilled Salmon*
Cozy Winter Risotto
Pinsas
(pronounced “peen-sa”)
an Italian delicacy of hand-pressed pizza
Margherita
Salsiccia
Pear and Gorgonzola
Salads
Salad add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00
Winter Harvest Kale
Caesar*
Vegan Buddha Bowl
Wedge
Appetizers
Crab Cakes*
Sweet Potato Fries
Ahi Tuna Poke Nachos*
Chicken Wings*
Crispy Cantina Tacos
Crispy Calamari*
French Onion Soup
Truffle Fries
Tavern Iron
Items served below are in a hot cast iron skillet
Lobster Mac and Cheese
Tomini Cheese
Baked Spinach Artichoke Dip
A la Carte Plates
Huevos Rancheros*
Corned Beef Hash & Eggs*
Salmon Sunrise*
Sandwiches
All sandwiches include your choice of regular French fries
or a mixed green salad, substitute a side Caesar salad
or a cup of soup for an additional $6
Enhance your fries by upgrading to Truffle or Sweet Potato $4
Blackened Chicken*
Clubhouse*
Reuben
Cubano*
house pickles, and mustard, pressed on artisan
bread until golden and melty