Our Menu
Monday - Friday 11:00 am - 3:00 pm
Starters
Aguachile de Negro*
$27.00
Marinated shrimp, fresh lime juice, red onion, avocado, cilantro, and sliced cucumber, salsa negro and served with tortilla chips
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aioli
Avocado Toast
$18.00
smashed avocado, cherry tomatoes, everything seasoning on toasted baguette|add chopped bacon $6|add fried, poached or hard boiled egg $9
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, green onions, and seaweed on wonton chips topped with Sriracha aioli
Buffalo Chicken Wings*
$19.00
Rocky's organic, bone-in wings served with celery sticks and bleu cheese dressing
Crispy Cantina Tacos
$19.00
Two crispy hard shell ground beef tacos, lettuce, pico de gallo, cheddar cheese, chipotle sauce
Crispy Calamari*
$22.00
Lightly breaded and flash-fried served with cocktail and tartar sauce
Chicken Tortilla Soup
$16.00
Pureed and blended tomato, guajillo chile, onions, bay stock, shredded chicken, topped with tortilla chips, cotija cheese
Truffle Fries
$14.00
Truffle oil, Parmean cheese, and parsley
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls upon request, $1.00 per roll
Burrata and Peach
$26.00
Grilled peaches, delicate and creamy burrata, honey, olive oil and balsamic glaze, heirloom tomatoes, topped with crushed pistachios
Caesar Salad*
$19.00
Hearts of romaine lettuce tossed with Parmesan cheese shards and Caesar dressing, topped with croutons | Add fresh anchovies + $4.00*
Vegan Buddha Bowl
$26.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, mango salsa, quinoa, and a zesty citrus dressing
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Entrees
Grilled Salmon*
$39.00
Tropical mango avocado salsa served with jasmine white rice
Pasta Alla Sorrentina
$28.00
Paccheri pasta with tomato basil sauce, cherry tomatoes, creamy burrata cheese|add prawns $17|add salmon $14| add grilled chicken $10
Chicken Kabob Plate*
$38.00
Two grilled chicken breast skewers with zucchini, bell pepper and onion served with jasmine rice and organic mixed green salad
Grilled Fish Tacos*
$29.00
Three tacos filled with grilled mahi, topped with avocado, cilantro lime crema, and citrus coleslaw
Cheese Quesadilla
$19.00
Mozzarella cheese, red peppers, grilled onions wrapped in your choice of a corn or flour tortilla, served with homemade salsa, guacamole, and sour cream, along with an organic mixed green salad| *add chicken $10.00 | *add steak + $14.00
Sandwiches
All sandwiches come with your choice of French fries or a mixed green salad, substitute for a side Caesar salad or a cup of soup for an additional $6
Cranberry Apple Tuna
$24.00
Albacore tuna, dried cranberries, and apples, celery, lettuce, mayo, with a hint of lemon. served on whole wheat bread
Grilled Chicken
$25.00
Grilled Rocky's organic free-range chicken, grilled zucchini, arugula, tomato, mayonnaise, red onion and provolone cheese, all nestled in ciabatta bread
Seared Ahi Tuna*
$27.00
Seared ahi tuna with red cabbage, carrot slaw, and wasabi aioli on a brioche bun
Clubhouse*
$24.00
Turkey breast, bacon, and egg salad paired with sliced avocado, tomato, lettuce, and olive tapenade
Reuben
$23.00
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on rye bread
Tavern Burger*
$25.00
All-beef patty topped with caramelized onions, Cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard|add bacon + $6.00 | sub Impossible patty + $6.00 | add avocado +$4.00 | sub truffle fries + $4.00
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|add pepperoni +$6|add calabrese +$7
Hawaiian
$28.00
Applewood-smoked ham, paired with pineapple and Caciocavallo cheese
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onions and spicy sausage
Tavern Iron Dishes
Items served below are in a hot cast iron skillet
The Rib Stack*
$25.00
Half Rack of slow-cooked baby back ribs in a sweet tangy barbecue sauce
Elote
$18.00
"Mexican street corn" kernel corn, lime juice, chili, and mayo, all topped with cotija cheese and cilantro
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips
3:00 PM - 9:00 PM
last seating @ 8:30pm
Starters
Aguachile de Negro*
$27.00
Marinated shrimp, fresh lime juice, red onion, avocado, cilantro, and sliced cucumber, salsa negro and served with tortilla chips
Crispy Calamari*
$22.00
Lightly breaded and flash-fried, served with cocktail and tartar sauce
Buffalo Chicken Wings*
$19.00
Rocky's organic, bone-in wings, served with celery sticks and bleu cheese dressing
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, seaweed, and green onions on wonton chips, topped with Sriracha aioli
Truffle Fries
$14.00
Truffle oil, Parmesan cheese, and parsley
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aoli
Crispy Cantina Tacos
$19.00
Two crispy hard shell ground beef tacos, lettuce, pico de gallo, cheddar cheese, chipotle sauce
Chicken Tortilla Soup
$16.00
Pureed and blended tomato, guajillo chile, onions, bay stock, shredded chicken, topped with tortilla chips, cotija cheese
Tavern Iron Dishes
items below are served in a hot cast iron skillet
The Rib Stack*
$25.00
Half Rack of slow-cooked baby back ribs in a sweet, tangy barbecue sauce
Elote
$18.00
"Mexican street corn" kernel corn, lime juice, chili, and mayo, all topped with cotija cheese and cilantro
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, Parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza.
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|*Add pepperoni $6|Add calabrese $7
Hawaiian
$28.00
Applewood-smoked ham, paired with pineapple and Caciocavallo cheese
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onion and spicy sausage
Main Course
Chicken Parmesan*
$38.00
Panko-crusted Rocky's organic chicken served over spaghetti with marinara sauce and sprinkled with Parmesan cheese
New York Steak*
$48.00
Portobello mushrooms, chimichurri sauce, and mashed potatoes
Pasta Alla Sorrentina
$28.00
Paccheri pasta with tomato basil sauce, cherry tomatoes, creamy burrata cheese|add prawns $17|add salmon $14|add grilled chicken $10
Fiesta Fajitas*
$39.00
Choose from steak, grilled chicken, shrimp, or veggie, all cooked with bell peppers and onions served with salsa roja, guacamole, and crema, with choice of corn or flour tortillas
Chicken Kabob Plate*
$38.00
Two grilled chicken breast skewers with zucchini, bell pepper and onion served with jasmine rice and organic mixed green salad
Grilled Salmon*
$39.00
Tropical mango avocado salsa served with jasmine white rice
Tavern Burger*
$25.00
All-beef patty with caramelized onions, Cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard, served with a choice of fries or salad • *add bacon +$6.00 | sub Impossible patty + $6.00 | add avocado +$4 | sub truffle fries + $4.00
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls upon request, $1.00 per roll
Burrata and Peach
$26.00
Grilled peaches, delicate and creamy burrata, honey, olive oil and balsamic glaze, heirloom tomatoes, topped with crushed pistachios
Caesar*
$19.00
Hearts of romaine lettuce tossed with Parmesan cheese shards and Caesar dressing, topped with croutons | Add Fresh Anchovies + $4.00*
Vegan Buddha Bowl
$26.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, mango salsa, quinoa, and a zesty citrus dressing
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Sides
Organic Mixed Green Salad
$9.00
Mashed Potatoes
$9.00
Sauteed Spinach
$9.00
Carrots
$9.00
Asparagus
$9.00
French Fries
$9.00
8 years old and under
Entrees
Mac and Cheese
$12.00
Add Chicken +$6.00
Ham & Cheese Sandwich
$14.00
With French fries
Chicken Tenders
$14.00
With French fries
Cheese Pinsa
$18.00
Serves two
Kids Pasta
$12.00
Choice of marinara, alfredo or butter|add chicken +$6.00
Beef Sliders
$14.00
Two cheddar cheese sliders served with fries
Sweets
Chocolate Chip Pancake
$11.00
Available only during Brunch
Fresh Fruit Plate
$14.00
Available only during Brunch
Organic Gelato
$9.00
Vanilla bean or salted caramel
Drinks
Orange Juice
$6.00
Apple Juice
$6.00
Cranberry Juice
$6.00
Sodas
$5.50
Lemonade
$5.50
Milk
$5.50
Chocolate Milk
$5.50
Hot Chocolate
$5.50
Food
Margherita Pinsa
$14.00
Red sauce, mozzarella cheese, fresh basil
Calamari
$14.00
Fried and battered, served with cocktail and tartar sauce
Chicken Wings
$12.00
Rocky's organic chicken, fried bone in wings, celery sticks and bleu cheese dressing
Truffle Fries
$10.00
Sliders
$12.00
Choice of pulled pork or prime beef.
Spinach Artichoke Dip
$10.00
Served with tortilla chips.
Chips and Guacamole
$12.00
Dessert
Flourless Chocolate Almond Torte
$12.00
A rich and delicious chocolate cake with almonds served with vanilla bean gelato and raspberry coulis
Pistachio Crème Brûlée
$12.00
Baked custard topped with a brittle top of melted sugar and a delicate hint of pistachio
Apple Pie a la Mode
$12.00
Sweet, delicious homemade apple pie served with vanilla bean gelato
Organic Gelato
$10.00
Choice of vanilla bean, chocolate or salted caramel | *Affogato available upon request +$2.00
Tequila
Classic Margarita
$9.00
Tequila, lime juice, agave and Cointreau, salt and lime.
Paloma
$9.00
Tequila Blanco, agave, lime and grapefruit juice, splash sparkling soda.
Sunrise
$9.00
Tequila Blanco, orange juice and grenadine.
Tequila Cruda
$9.00
Tequila Blanco served neat or on the rocks, salt and lime.
Nachos
Cheese
$14.00
Melted cheese, pico de gallo, black beans, onions and cilantro, sour cream and guacamole.
Chicken*
$18.00
Grilled chicken, black beans, pico de gallo, onions and cilantro, sour cream and guacamole.
Steak*
$18.00
Grilled tri tip steak, pico de gallo, black beans, onions and cilantro with sour cream and guacamole.
Chips and Guac
$12.00
Corn tortilla chips with homemade guacamole.
Tacos
Chicken*
$5.00
Grilled chicken with cilantro and onions and homemade salsa.
Fish*
$5.00
Grilled sturgeon fish with fresh cabbage slaw and chipotle sauce.
Steak*
$5.00
Grilled tri-tip steak with cilantro onions and homemade salsa.
Veggie
$5.00
Sauteed peppers and onions and cilantro.
Extras
Side of Guacamole
$6.00
Side of Sour Cream
$2.00
Side of Chips
$4.00
Side of Pico / Salsa
$2.00
Coffee Drinks w/Alcohol
Irish Coffee
$14.00
Irish whiskey, coffee, sugar topped with whipped cream
Bailey's Coffee
$14.00
Bailey's Irish cream and coffee topped with whipped cream
Mexican Coffee
$14.00
Tequila, Kahlua and coffee topped with whipped cream
Keoke Coffee
$16.00
Kahlua, brandy, coffee topped with whipped cream
Espresso Martini
$15.00
Vodka, Espresso liqueur, Irish Cream
Sherry & Ports
2 ounce pour per serving
Tio Pepe Fino
$10.00
Dios Baco Oloroso
$12.00
Gonzalez Byass Jerez
$12.00
Cristina Medium
Gonzalez Byass Jerez
$14.00
Solera 1847 Cream
Gonzalez Byass Jerez
$24.00
Matusalem Cream 30 yr
Sandeman LBV 2014
$10.00
Sandeman Tawny 10 yr
$12.00
Sandeman Tawny 20 yr
$18.00
Sandeman Tawny 30 yr
$35.00
Espresso
We proudly serve ILLY Coffee
Americano
$5.50
Espresso
$5.50
Double Espresso
$6.50
Cappuccino
$6.50
Lattes and Mochas
$7.00
Hot Chocolate
$5.50
Macchiato
$6.50
Cordials and Digestifs
Bailey's Irish Cream
$13.00
Cointreau
$14.00
Drambuie
$15.00
Frangelico
$14.00
Chambord
$14.00
Kahlua
$13.00
Romana Sambuca
$13.00
Grand Marnier
$16.00
Fernet Branca
$11.00
Five Mountain Organic Hot Teas
Hot Tea
$5.00
jasmine green, black tea, rooibos red tea, peppermint, chamomile, earl grey, chai
Saturday & Sunday--9:30am-3pm
“Served raw or undercooked, or may contain raw or undercooked ingredients.”*
“Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs could elevate your risk of foodborne illness.”*
Eggs
Crab Cake Benedict*
$32.00
Two homemade Maryland blue crab cakes, crowned with two poached eggs, served on English muffins with lemon truffle hollandaise, accompanied by hash brown potatoes
Corned Beef Hash & Eggs*
$27.00
Corned beef mixed with onions, bell peppers, Yukon Gold potatoes, topped with cheddar cheese and two eggs any style, served with hollandaise sauce
Veggie Frittata*
$26.00
Mushrooms, spinach, asparagus, cheddar cheese, caramelized onions, hash brown potatoes, and seasonal fresh fruit |*sub egg whites, add $2
All American*
$23.00
Two eggs cooked any style, with a choice of applewood smoked bacon, pork or chicken sausage, served alongside hash brown potatoes, seasonal fresh fruit, and a choice of toast
Florentine Eggs Benedict*
$26.00
Two poached eggs, sautéed spinach on English muffins, lemon truffle hollandaise, hash brown potatoes, and seasonal fresh fruit
Huevos Rancheros*
$26.00
Two eggs any style, served with black beans, cotija cheese, avocado, and jalapeño, topped with sour cream and salsa roja. Choice of corn or flour tortillas
Tavern Eggs Benedict*
$29.00
Two poached eggs, smoked ham, homemade English muffins, lemon truffle hollandaise sauce, a side of seasonal fresh fruit, and hash brown potatoes
Bacon Breakfast Sandwich
$20.00
Plain bagel, scrambled eggs, bacon, melted cheddar cheese, side of seasonal fresh fruit
Sausage Breakfast Burrito
$22.00
Pork sausage, scrambled eggs, potatoes, and cheddar cheese with house-made salsa in a flour tortilla, choice of salad or hash browns
Sweets & Entrees
Buttermilk Pancakes
$21.00
Three fluffy buttermilk pancakes, organic maple syrup, topped with fresh berries and a dollop of whipped cream, and finished with a sprinkle of powdered sugar
Brioche French Toast
$22.00
Three slices of milk and honey brioche French toast, topped with fresh berries and whipped cream|*add Nutella $3
Smoked Salmon Bagel
$24.00
Smoked salmon, cream cheese, red onions and capers on a plain bagel, side organic mixed green salad
Grilled Fish Tacos*
$29.00
Three tacos filled with grilled mahi, topped with avocado, cilantro lime crema, and citrus coleslaw
Pasta Alla Sorrentina
$28.00
Paccheri pasta with tomato basil sauce, cherrytomatoes, creamy burrata cheese|add prawns $17|add salmon $14|add grilled chicken $10
Chicken Kabob Plate*
$38.00
Two grilled chicken breast skewers with zucchini, bell pepper and onion served with jasmine rice and organic mixed green salad
Grilled Salmon*
$39.00
Tropical mango avocado salsa served with jasmine white rice
Pinsas
(pronounced “peen-sa”)
an Italian delicacy of hand-pressed pizza
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|add pepperoni $6| add calabrese $7
Hawaiian
$28.00
Applewood-smoked ham, paired with pineapple and caciocavallo cheese
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onions and spicy sausage
Starters & Salads
Salad add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00
Aguachile de Negro*
$27.00
Marinated shrimp, fresh lime juice, red onion, avocado, cilantro, and sliced cucumber, salsa negro and served with tortilla chips
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aioli
Avocado Toast
$18.00
Smashed avocado, cherry tomatoes, Everything seasoning on toasted baguette|Add chopped bacon $6|Add fried, poached or hard-boiled egg $9
Crispy Calamari*
$22.00
Lightly breaded and flash-fried, served with cocktail and tartar sauce
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, green onions, and seaweed on wonton chips, topped with sriracha aioli
Chicken Tortilla Soup
$16.00
Pureed and blended tomato, guajillo chile, onions, bay stock, shredded chicken, topped with tortilla chips, cotija cheese
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Burrata and Peach
$26.00
Grilled peaches, delicate and creamy burrata, honey, olive oil and balsamic glaze, heirloom tomatoes, topped with crushed pistachios
Vegan Buddha Bowl
$26.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, mango salsa, quinoa, and a zesty citrus dressing
Caesar*
$19.00
Hearts of romaine lettuce are tossed with Parmesan cheese shards and Caesar dressing, then topped with croutons|add fresh anchovies $4*
Sandwiches
All sandwiches come with your choice of French fries or a mixed green salad, substitute for a side Caesar salad or a cup of soup for an additional $6
Cranberry Apple Tuna
$24.00
Albacore tuna, dried cranberries, and apples celery, lettuce, mayo, with a hint of lemon served on whole wheat bread
Grilled Chicken*
$25.00
Grilled Rocky's organic free-range chicken, grilled zucchini, arugula, tomato, mayonnaise, red onion, and provolone cheese, all nestled in ciabatta bread
Clubhouse*
$24.00
Turkey breast, bacon, and egg salad paired with sliced avocado, tomato, lettuce, and olive tapenade on white bread
Reuben
$23.00
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on rye bread
Tavern Burger*
$25.00
All-beef patty topped with caramelized onions, cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard|add bacon $6|sub-Impossible patty $6|add avocado $4|sub truffle fries $4
Tavern Iron
Items served below are in a hot cast iron skillet
The Rib Stack*
$25.00
Half Rack of slow-cooked baby back ribs in a sweet tangy barbecue sauce
Elote
$18.00
"Mexican street corn" kernel corn, lime juice, chili, and mayo, all topped with cotija cheese and cilantro
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips