Our Menu
Monday - Friday 11:00 am - 3:00 pm
Starters
Turkey and Cranberry Sliders
$24.00
Three sliders, sliced turkey breast, Swiss cheese, and cranberry chutney on soft brioche buns
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aioli
Sweet Potato Fries
$14.00
Golden sweet potatoes, lightly seasoned and served with a smoky chipotle aioli
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, seaweed, and green onions on wonton chips, topped with Sriracha aioli
Buffalo Chicken Wings*
$20.00
Rocky's organic, bone-in wings served with celery sticks and bleu cheese dressing
Crispy Cantina Tacos
$19.00
Two crispy hard shell ground beef tacos, lettuce, pico de gallo, Cheddar cheese, chipotle sauce
Crispy Calamari*
$22.00
Lightly breaded and flash-fried, served with cocktail and tartar sauce
French Onion Soup
$14.00
Sweet, slow-caramelized onions simmered in a rich beef broth, topped with a toasted baguette and a gooey layer of melted Gruyère
Truffle Fries
$15.00
Truffle oil, Parmesan cheese, and parsley
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls upon request, $1.00 per roll
Rustic Fall kale
$22.00
Baby kale, roasted butternut squash, sliced pears, pomegranate seeds, roasted pumpkin seeds, dried cranberries, and a tangy citrus vinaigrette
Caesar Salad*
$19.00
Hearts of romaine lettuce tossed with Parmesan cheese shards and Caesar dressing, topped with croutons | Add fresh anchovies + $4.00*
Vegan Buddha Bowl
$24.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, diced apples, quinoa, and a zesty citrus dressing
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Entrees
Grilled Salmon*
$39.00
Served alongside a golden potato cake, asparagus, and finished with a smooth zucchini sauce
Pumpkin Raviolis
$26.00
Butter, sage, tomato sauce and balsamic reduction
Grilled New York Steak*
$48.00
Blue cheese fries accompanied by broccolini, drizzled with chimichurri sauce
Autumn Harvest Risotto
$29.00
Creamy Arborio rice cooked with roasted butternut squash and tender kale, finished with Parmesan and a touch of sage|*add grilled chicken $10|*add steak $14
Cheese Quesadilla
$19.00
Mozzarella cheese, red peppers, grilled onions wrapped in your choice of a corn or flour tortilla, served with homemade salsa, guacamole, and sour cream, along with an organic mixed green salad| *add chicken $10.00 | *add steak + $14.00
Sandwiches
All sandwiches include your choice of regular French fries or a mixed green salad. You can also substitute a side Caesar salad or a cup of soup for an additional $6. Enhance your fries by upgrading to Truffle or Sweet potato for an additional $4.
Blackened Chicken*
$25.00
Grilled Rocky's organic free-range chicken seasoned with Cajun spices, accompanied by tomato, lettuce, garlic aioli, red onion, and provolone, served on ciabatta bread
Seared Ahi Tuna*
$27.00
Seared ahi tuna with red cabbage, carrot slaw, and wasabi aioli on a brioche bun
Clubhouse*
$24.00
Turkey breast, bacon, and egg salad paired with sliced avocado, tomato, lettuce, and olive tapenade on white bread
Reuben
$23.00
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on rye bread
Tavern Burger*
$25.00
All-beef patty topped with caramelized onions, Cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard|add bacon + $6.00 | sub Impossible patty + $6.00 | add avocado +$4.00
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|add pepperoni +$6|add calabrese +$7
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onions and spicy sausage
Pear and Gorgonzola
$28.00
Pear and gorgonzola, caramelized onions, mozzarella cheese
Tavern Iron Dishes
Items below are served in a hot cast-iron skillet
Butternut Squash Mac and Cheese
$21.00
Roasted butternut squash with three cheeses (Gruyère, Cheddar, and Parmesan), shallots, topped with baked Panko bread crumbs
Tomini Cheese
$20.00
Creamy Italian Tomini cheese, paired with a tart cranberry compote and crisp crostini for dipping
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, Parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips
3:00 PM - 9:00 PM
last seating @ 8:30pm
Starters
Turkey and Cranberry Sliders
$24.00
Three sliced turkey breast, Swiss cheese, and cranberry chutney on soft brioche buns
French Onion Soup
$14.00
Sweet, slow-caramelized onions simmered in a rich beef broth, topped with a toasted baguette and a gooey layer of melted Gruyere
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aoli
Sweet Potato Fries
$14.00
Golden sweet potatoes, lightly seasoned and served with a smoky chipotle aioli
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, seaweed, and green onions on wonton chips, topped with Sriracha aioli
Crispy Cantina Tacos
$19.00
Two crispy hard shell ground beef tacos, lettuce, pico de gallo, cheddar cheese, chipotle sauce
Truffle Fries
$15.00
Truffle oil, Parmesan cheese, and parsley
Crispy Calamari*
$22.00
Lightly breaded and flash-fried, served with cocktail and tartar sauce
Chicken Tortilla Soup
$16.00
Pureed and blended tomato, guajillo chile, onions, bay stock, shredded chicken, topped with tortilla chips, cotija cheese
Buffalo Chicken Wings*
$20.00
Rocky's organic, bone-in wings served with celery sticks and bleu cheese dressing
Tavern Iron Dishes
Items below are served in a hot cast-iron skillet
Butternut Squash Mac and Cheese
$21.00
Roasted butternut squash with three cheeses (Gruyere, Cheddar, and Parmesan), shallots, topped with baked Panko bread crumbs
Tomini Cheese
$20.00
Creamy Italian Tomini cheese, paired with a tart cranberry compote and crisp crostini for dipping
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, Parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips
Pinsas
Pronounced "peen-sa" | An Italian delicacy of hand-pressed pizza.
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|*Add pepperoni $6|Add calabrese $7
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onion and spicy sausage
Pear and Gorgonzola
$28.00
Pear and Gorgonzola, caramelized onions, mozzarella cheese
Main Course
Autumn Harvest Risotto
$29.00
Creamy Arborio rice cooked with roasted butternut squash and tender kale, finished with Parmesan and a touch of sage
Chicken Parmesan*
$38.00
Panko-crusted Rocky's organic chicken served over spaghetti with marinara sauce and sprinkled with Parmesan cheese
Pumpkin Raviolis
$26.00
Butter, sage, tomato sauce, and balsamic reduction
Fiesta Fajitas*
$39.00
Choose from steak, grilled chicken, shrimp, or veggie, all cooked with bell peppers and onions served with salsa roja, guacamole, and crema, with choice of corn or flour tortillas
Grilled New York Steak*
$48.00
Bleu cheese fries accompanied by broccolini, drizzled with chimichurri sauce
Grilled Salmon*
$39.00
Served alongside a golden potato cake, asparagus, and finished with a smooth zucchini sauce
Tavern Burger*
$25.00
All-beef patty topped with caramelized onions, Cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard, served with a choice of fries or salad • *add bacon +$6.00 | sub Impossible patty + $6.00 | add avocado +$4 | sub truffle fries or sweet potato fries + $4.00
Salads
Protein add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00 • Freshly Baked Ciabatta Rolls upon request, $1.00 per roll
Rustic Fall Kale
$22.00
Baby kale, roasted butternut squash, sliced pears, pomegranate seeds, roasted pumpkin seeds, dried cranberries, and a tangy citrus vinaigrette
Caesar*
$19.00
Hearts of romaine lettuce tossed with Parmesan cheese shards and Caesar dressing, topped with croutons | Add fresh anchovies + $4.00*
Vegan Buddha Bowl
$24.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, diced apples, quinoa, and a zesty citrus dressing
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Sides
Organic Mixed Green Salad
$9.00
Mashed Potatoes
$9.00
Sauteed Spinach
$9.00
Sweet Potato Fries
$9.00
Asparagus
$9.00
French Fries
$9.00
8 years old and under
Entrees
Mac and Cheese
$12.00
Add Chicken +$6.00
Ham, Egg & Cheese Sandwich
$14.00
With French fries
Chicken Tenders
$14.00
With French fries
Cheese Pinsa
$18.00
Serves two
Kids Pasta
$12.00
Choice of marinara, alfredo or butter|add chicken +$6.00
Beef Sliders
$14.00
Two cheddar cheese sliders served with fries
Grilled Chicken
$15.00
Rocky's organic chicken, seasonal vegetables and mashed potatoes
Sweets
Chocolate Chip Pancake
$11.00
Available only during Brunch
Fresh Fruit Plate
$14.00
Available only during Brunch
Organic Gelato
$9.00
Vanilla bean, chocolate or salted caramel
Drinks
Orange Juice
$6.00
Apple Juice
$6.00
Cranberry Juice
$6.00
Sodas
$5.50
Lemonade
$5.50
Milk
$5.50
Chocolate Milk
$5.50
Hot Chocolate
$5.50
Food
Margherita Pinsa
$14.00
Red sauce, mozzarella cheese, fresh basil
Calamari
$14.00
Fried and battered, served with cocktail and tartar sauce
Chicken Wings
$12.00
Rocky's organic chicken, fried bone in wings, celery sticks and bleu cheese dressing
Truffle Fries
$10.00
Sliders
$12.00
Choice of pulled pork or prime beef.
Spinach Artichoke Dip
$10.00
Served with tortilla chips.
Chips and Guacamole
$12.00
Dessert
Flourless Chocolate Almond Torte
$12.00
A rich and delicious chocolate cake with almonds served with vanilla bean gelato and raspberry coulis
Pistachio Crème Brûlée
$12.00
Baked custard topped with a brittle top of melted sugar and a delicate hint of pistachio
Apple Pie a la Mode
$12.00
Sweet, delicious homemade apple pie served with vanilla bean gelato
Organic Gelato
$10.00
Choice of vanilla bean, chocolate or salted caramel | *Affogato available upon request +$2.00
Tequila
Classic Margarita
$9.00
Tequila, lime juice, agave and Cointreau, salt and lime.
Paloma
$9.00
Tequila Blanco, agave, lime and grapefruit juice, splash sparkling soda.
Sunrise
$9.00
Tequila Blanco, orange juice and grenadine.
Tequila Cruda
$9.00
Tequila Blanco served neat or on the rocks, salt and lime.
Nachos
Cheese
$14.00
Melted cheese, pico de gallo, black beans, onions and cilantro, sour cream and guacamole.
Chicken*
$18.00
Grilled chicken, black beans, pico de gallo, onions and cilantro, sour cream and guacamole.
Steak*
$18.00
Grilled tri tip steak, pico de gallo, black beans, onions and cilantro with sour cream and guacamole.
Chips and Guac
$12.00
Corn tortilla chips with homemade guacamole.
Tacos
Chicken*
$5.00
Grilled chicken with cilantro and onions and homemade salsa.
Fish*
$5.00
Grilled sturgeon fish with fresh cabbage slaw and chipotle sauce.
Steak*
$5.00
Grilled tri-tip steak with cilantro onions and homemade salsa.
Veggie
$5.00
Sauteed peppers and onions and cilantro.
Extras
Side of Guacamole
$6.00
Side of Sour Cream
$2.00
Side of Chips
$4.00
Side of Pico / Salsa
$2.00
Coffee Drinks w/Alcohol
Irish Coffee
$14.00
Irish whiskey, coffee, sugar topped with whipped cream
Bailey's Coffee
$14.00
Bailey's Irish cream and coffee topped with whipped cream
Mexican Coffee
$14.00
Tequila, Kahlua and coffee topped with whipped cream
Keoke Coffee
$16.00
Kahlua, brandy, coffee topped with whipped cream
Espresso Martini
$15.00
Vodka, Espresso liqueur, Irish Cream
Sherry & Ports
2 ounce pour per serving
Tio Pepe Fino
$10.00
Dios Baco Oloroso
$12.00
Gonzalez Byass Jerez
$12.00
Cristina Medium
Gonzalez Byass Jerez
$14.00
Solera 1847 Cream
Gonzalez Byass Jerez
$24.00
Matusalem Cream 30 yr
Sandeman LBV 2014
$10.00
Sandeman Tawny 10 yr
$12.00
Sandeman Tawny 20 yr
$18.00
Sandeman Tawny 30 yr
$35.00
Espresso
We proudly serve ILLY Coffee
Americano
$5.50
Espresso
$5.50
Double Espresso
$6.50
Cappuccino
$6.50
Lattes and Mochas
$7.00
Hot Chocolate
$5.50
Macchiato
$6.50
Cordials and Digestifs
Bailey's Irish Cream
$13.00
Cointreau
$14.00
Drambuie
$15.00
Frangelico
$14.00
Chambord
$14.00
Kahlua
$13.00
Romana Sambuca
$13.00
Grand Marnier
$16.00
Fernet Branca
$11.00
Five Mountain Organic Hot Teas
Hot Tea
$5.00
jasmine green, black tea, rooibos red tea, peppermint, chamomile, earl grey, chai
Saturday & Sunday--9:30am-3pm
“Served raw or undercooked, or may contain raw or undercooked ingredients.”*
“Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs could elevate your risk of foodborne illness.”*
Eggs
Served with your choice of an organic mixed green salad or hash brown potatoes
sub egg whites + $2/sub regular French fries + $2
Crab Cake Benedict*
$32.00
Two homemade Maryland blue crab cakes, crowned with two poached eggs, served on English muffins with lemon truffle hollandaise, accompanied by hash brown potatoes
Breakfast Burrito
$22.00
Choice of bacon or sausage, scrambled eggs, potatoes, and cheddar cheese, wrapped in a flour tortilla with house-made salsa
Veggie Frittata*
$26.00
Eggs baked with a delightful combination of mushrooms, spinach, asparagus, cheddar cheese, and caramelized onions
All American*
$23.00
Two eggs cooked any style, with a choice of applewood smoked bacon, pork or chicken sausage, and your choice of toast
Tavern Eggs Benedict*
$29.00
Two poached eggs, smoked ham, homemade English muffins, lemon truffle hollandaise sauce
Rise & Shine Sandwich
$21.00
Choice of bacon or smoked ham, scrambled eggs, sliced tomatoes and melted cheddar cheese on white toast
Sweets & Entrees
Pumpkin Spice Pancakes
$22.00
Three seasonal Pumpkin Spice pancakes flavored with cinnamon and nutmeg, topped with maple butter whipped cream
Buttermilk Pancakes
$21.00
Three fluffy buttermilk pancakes, organic maple syrup, topped with fresh berries and a dollop of whipped cream, and finished with a sprinkle of powdered sugar
Brioche French Toast
$22.00
Three slices of milk and honey brioche French toast, topped with fresh berries and whipped cream|*add Nutella $3
Grilled Salmon*
$39.00
Served alongside a golden potato cake, asparagus, and finished with a smooth zucchini sauce
Pumpkin Raviolis
$26.00
Butter, sage, tomato sauce, and balsamic reduction
Autumn Harvest Risotto
$29.00
Creamy Arborio rice cooked with roasted butternut squash and tender kale, finished with Parmesan and a touch of sage|add grilled chicken $10|add steak $14
Pinsas
(pronounced “peen-sa”)
an Italian delicacy of hand-pressed pizza
Margherita
$26.00
Tomato sauce, mozzarella cheese, and fresh basil|add pepperoni $6| add calabrese $7
Salsiccia
$28.00
Tomato sauce, mozzarella, caramelized onions and spicy sausage
Pear and Gorgonzola
$28.00
Pear and gorgonzola, caramelized onions, mozzarella cheese
Salads
Salad add-ons: add Grilled Chicken +$10.00 | add Prawns +$17.00 | add Hard Boiled Egg +$6.00 | add Salmon +$14.00
Rustic Fall Kale
$22.00
Baby kale, roasted butternut squash, sliced pears, pomegranate seeds, roasted pumpkin seeds, dried cranberries, and a tangy citrus vinaigrette
Caesar*
$19.00
Hearts of romaine lettuce tossed with Parmesan cheese shards and Caesar dressing, topped with croutons|add fresh anchovies $4*
Vegan Buddha Bowl
$24.00
A delightful blend of organic mixed greens, pepper-crusted tofu, chickpeas, cherry tomatoes, red cabbage, pumpkin seeds, avocado, mango salsa, quinoa, and a zesty citrus dressing
Wedge
$19.00
Cherry tomatoes, sliced red onions, chopped bacon, bleu cheese crumbles, iceberg lettuce, and bleu cheese dressing
Appetizers
Turkey and Cranberry Sliders
$24.00
Three sliders, sliced turkey breast, Swiss cheese, and cranberry chutney on soft brioche buns
Crab Cakes*
$21.00
Two Maryland blue crab cakes served with homemade beet aioli
Sweet Potato Fries
$14.00
Golden sweet potatoes, lightly seasoned and served with a smoky chipotle aioli
Ahi Tuna Poke Nachos*
$25.00
Ahi tuna, cilantro, avocado, seaweed, and green onions on wonton chips, topped with Sriracha aioli
Buffalo Chicken Wings*
$20.00
Rocky's organic, bone-in wings served with celery sticks and bleu cheese dressing
Crispy Cantina Tacos
$19.00
Two crispy hard shell ground beef tacos, lettuce, pico de gallo, cheddar cheese, chipotle sauce
Crispy Calamari*
$22.00
Lightly breaded and flash-fried, served with cocktail and tartar sauce
French Onion Soup
$14.00
Sweet, slow-caramelized onions simmered in a rich beef broth, topped with a toasted baguette and a gooey layer of melted Gruyère
Truffle Fries
$15.00
Truffle oil, Parmesan cheese, and parsley
Tavern Iron
Items served below are in a hot cast iron skillet
Butternut Squash Mac and Cheese
$21.00
Roasted butternut squash with three cheeses (Gruyère, Cheddar, and Parmesan), shallots, topped with baked Panko bread crumbs
Tomini Cheese
$20.00
Creamy Italian Tomini cheese, paired with a tart cranberry compote and crisp crostini for dipping
Baked Spinach Artichoke Dip
$19.00
Marinated artichoke hearts, garlic, parmesan, mozzarella cheese, and house seasonings, served with corn tortilla chips
A la Carte Plates
Chilaquiles*
$24.00
Crispy tortilla chips tossed in a smoky red sauce, accompanied by scrambled eggs, sour cream, avocado, Cotija cheese, and pico de gallo
Corned Beef Hash & Eggs*
$27.00
Corned beef mixed with onions, bell peppers, Yukon Gold potatoes, topped with Cheddar cheese and two eggs any style
Lox & Bagel*
$24.00
Smoked salmon, cream cheese, red onions, cucumber, sliced tomatoes, and capers served with a plain bagel
Sandwiches
All sandwiches include your choice of regular French fries or a mixed green salad. Substitute a side Caesar salad or a cup of soup for an additional $6. Enhance your fries by upgrading to Truffle or Sweet Potato $4
Blackened Chicken*
$25.00
Grilled Rocky's organic free-range chicken seasoned with Cajun spices, accompanied by tomato, lettuce, garlic aioli, red onion, and provolone, served on ciabatta bread|add bacon $6|add avocado $4
Clubhouse*
$24.00
Turkey breast, bacon, and egg salad paired with sliced avocado, tomato, lettuce, and olive tapenade on white bread
Reuben
$23.00
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on rye bread
Tavern Burger*
$25.00
All-beef patty topped with caramelized onions, cheddar cheese, sliced tomatoes, lettuce, mayo, and mustard|add bacon $6|sub-Impossible patty $6|add avocado $4